Nearly a meal by itself, this delicious cream cheese combines the eye-popping taste of fresh horseradish with the smokiness of meaty bacon. Fabulous in appetizers such as potato skins or with French fries, or in dips for chips and pretzels. Cream Cheese is an incredibly versatile food. Smear it on bagels, crackers, and toast, or use it to make hearty and creamy dips. It is also great in casseroles and as a mix-in to give soups and sauces a smooth & creamy boost.