In the making of this cheese, it is pressed and hand packed and it is then aged for a minimum of 60 days. Finally, it is cut, packaged and distributed. Each of our artisan cheeses are made with all natural flavors – no artificial ingredients, and our cheeses use only the finest ingredients. Crafted by expert artisans, they are full of flavor. Enjoy them alone, sliced in sandwiches, shredded or grated in recipes or cubed to be served with fruit, wine or crackers.