Cajun Crabmeat Cream Cheese

This spicy spread with the taste of Crab will get you in touch with your wild side! Makes a great sauce for fish or a tasty companion for shrimp or chicken. Try it as a dip and watch it disappear! Cream Cheese is an incredibly versatile food. Smear it on bagels, crackers, and toast, or use it to make hearty and creamy dips. It is also great in casseroles and as a mix-in to give soups and sauces a smooth & creamy boost.